The Rhythm of Joy

The Rhythm of Joy

“Break bread with neighbors.”

That is the tagline at Neighbor’s Mill Bakery & Cafe in Harrison, Arkansas, and this morning, I saw them live up to it (as they always do). As I stood in line to place my breakfast order, I watched the gentleman at the counter take his time—true, unhurried time—visiting amicably with an out-of-town couple. When he told them, “Thanks for coming in!”, he truly sounded as if he meant it. In our world of “hurry up and go,” that extra minute of connection didn’t just make their day; it set the tone for mine.

But the real lesson came after I sat down.

I had just settled into my booth when I felt it: Clump. Clump-Clump.

My entire booth was shaking. I turned around to find the source and saw a beautiful little blonde girl with cute, messy curls, maybe three years old, sitting back-to-back with me while eating breakfast with her daddy. She was happily munching away, swinging her legs with pure toddler energy, her little feet rhythmically hitting the back of my seat.

I had a choice in that moment. I could have easily let it frustrate me. I could have let it ruin my quiet breakfast.

But instead, I chose to hear the sound of joy.

Every time I took a bite of my sandwich: Clump, clump-clump. Every time I took a sip of my iced tea: Clump-clump.

Instead of an irritation, those little kicks became a reminder of how wonderful it is to be small, happy, and out for breakfast with your daddy. That rhythmic “shaking” of my booth didn’t ruin my morning—in fact, it made it better.

It turns out that “breaking bread with neighbors” isn’t just about the person across the table; sometimes, it’s about the tiny little neighbor kicking the back of your seat and reminding you that life is meant to be swung with both feet.

Let’s all choose to have a good day.

Let’s swing those feet, Friends! 😊

The Balcony and the Legend: A Lesson from Marshfield

Some stories don’t just entertain us; they settle into our bones and teach us how to stand up when the rest of the world remains seated.

This past week at the Missouri Cherry Blossom Festival, I had the honor of listening to Mary Badham speak. Most know her as ‘Scout,’ the fiery, curious, thoughtful little girl in overalls from the wonderful movie To Kill a Mockingbird. But listening to her, I wasn’t just thinking about a movie—I was thinking about the soul of a story that has shaped generations.

If you have never seen the film or read Harper Lee’s Pulitzer Prize-winning novel, you are missing a piece of the American heart. It is a story about a widower lawyer, Atticus Finch, defending an innocent man in the 1930s South, told through the eyes of his young daughter.

Many people point to the moment Scout whispers a greeting (“Hey, Boo!”) to a misunderstood neighbor as the heart of the film. But for me, the most poignant,  emotional moment happens in the heavy silence of a courtroom balcony.

The trial is over. The verdict is in. Atticus has done the impossible, the honorable, and the courageous—and yet, in a system where prejudice outweighed the truth, he has lost. He has to gather his papers and walk out of that room with the weight of defeat on his shoulders.

But as he walks down the aisle, alone in his immense grief for an innocent man, something deeply impactful and emotional happens. In the balcony above, the African American community—those who had the most to lose and the most reason to be embittered by the day’s events—begins to rise in a silent, unified show of respect.

Reverend Sykes, the kind and dignified minister sitting with the children, leans down to a confused Scout. He doesn’t focus on the loss; he focuses on the man. He whispers:

‘Miss Jean Louise, stand up. Your father’s passing.’

It is a line that brings me to tears every time. It’s a powerful reminder that our true stature isn’t measured by our victories, but by the courage we find to stand up for what is right—even when we stand in the wreckage of a defeat. In that moment, the balcony wasn’t just honoring an attorney; they were honoring the best in all of us. They were proving that even when we lose the battle, we never lose the dignity that comes from standing up for one another. It was a moment where grace outshined the darkness. It is a scene that calls us to look past our differences and find the grace to respect, support, and care for one another. Even when things feel divided, it reminds us that kindness is a bridge that can carry us through any storm.

I recorded this little clip of Mary (Scout herself!) sharing how she almost didn’t get the role. As you’ll hear her describe, her father originally said no—he wanted a quiet life for his daughter in Birmingham. If not for her mother’s intuition and a clever bit of persuasion to get her to that audition, movie history would look very different.

She also shared that Gregory Peck—the legendary actor who was the very embodiment of Hollywood’s Golden Age—wasn’t just ‘acting’ as Atticus. They grew close – and stayed that way for the rest of his life. During the five months of filming, Mary spent almost every weekend at the Pecks’ home, becoming part of their family. That bond remained until the very end, with Mary visiting him just weeks before he passed away.

In a time when things feel fast and often divided, returning to the lessons of Maycomb, Alabama, feels like coming home. We are so fortunate that the Missouri Cherry Blossom Festival brings these ‘moments’ to our doorstep. It’s more than entertainment; it’s a chance to sit in a church pew and listen to history tell us that kindness and courage never go out of style.

Harper Lee’s story, To Kill a Mockingbird, is wonderful. It’s why former First Lady Laura Bush has long cited this as one of her favorite books of all time. It’s why Oprah Winfrey once loved the story so much that she rushed to the library asking for ‘everything Harper Lee ever wrote’—only to find that this one perfect story was all the world truly needed.

If you haven’t seen the movie lately—or ever—do yourself a favor. Watch it. And when the man in the suit walks down that aisle, remember to stand up. Always, remember to stand up.

The Recipes That Connect Us: A Full Circle Moment in Marshfield

The Recipes That Connect Us:

A Full Circle Moment in Marshfield

Since I was a child, I have loved to read stories about people. I can clearly see in my mind where the biographies section was shelved in the Berryville Elementary library back when I was in school. I couldn’t wait to read them all. There were stories about Booker T. Washington, Babe Didrickson, Chief Joseph, Betsy Ross, Dolley Madison, John F. Kennedy, John Paul Jones, the Wright Brothers, and so many more….

My Mother encouraged my love of reading by buying me books that I was interested in — books such as the Laura Ingalls Wilder series that I love dearly to this day. We couldn’t afford to buy the entire series at once — so Mother would get me one at a time…. buying most of them at the Bible bookstore that used to be on the northwest side of the Ozark Mall in Harrison. When she bought the last book in the series, she asked the store owner about the little cardboard box holder—the kind usually only available when you bought the entire set at once. Lo and behold, they had an extra for some reason, and my collection was finally complete. I still have that very well-worn treasured set today.

I was about 10 years old when I finished those “Little House” books, and the next time I went back to the Bible bookstore with Mother I searched for something new to read. It was always exciting to me to browse the books and anticipate the stories to be found in each one. That particular afternoon, I left the children’s books and wandered through the adult section where I spotted a book about our (then) First Lady, Mrs. Rosalynn Carter.

The picture on the cover was just beautiful. Mrs. Carter was wearing a stylish navy blue dress and looked so pretty with a lovely, warm smile on her face. When I told Mother that this was the book I wanted, she never hesitated. She didn’t tell me that this particular book was probably above my reading level or that it was a book intended for adults — she just bought me the book — and for that, I am grateful. I always thought I could do whatever I set out to do because my parents believed in me and encouraged me in my pursuits.

I have read so many books through the years. Some of them I have kept, some I haven’t…. but I still have that biography of Mrs. Carter.

Now let’s fast forward about…..50 years. (Goodness — that went by quickly! 🙂)

This week, I was fortunate to attend the 2026 Missouri Cherry Blossom Festival in Marshfield, Missouri. This festival is such a rich and intricate tapestry of history and community that it’s honestly hard to find the right words to do it justice. In fact, that’s a task for other posts soon to come!

In this story, I want to focus on one particular festival event — a cooking class.

For me, it was one of the highlights of the week — because I absolutely love to cook and I dearly love collecting great recipes with connections. Yes, on today’s internet you can search and find pretty much any recipe you like… but in my opinion, this is a loss instead of a gain. Recipes that are passed down throughout families, recipes that you get from friends and neighbors — are recipes with connections…. and those connections make not only the preparations but the meals so much more meaningful and enjoyable.

This was the second year I attended the Cherry Blossom cooking class, hosted by Andrew Och. Andrew is known as the “First Ladies’ Man” because he spent years traveling across the country, visiting the homes and hometowns of every single American First Lady to document their unique stories. This cooking class is a special event — and I wish you could have been there! Let me tell you about it and hopefully take you there with me through the story…

Conducted by Mrs. Allethea Wall (the sister of former First Lady Rosalynn Carter), her daughter, Julie Wall-Smith, and her daughter-in-law, Courtney Wall, it was a reminder of true Southern hospitality.

These ladies worked so hard to make every guest feel at home. At each table, we found a wonderful collection of “connections” to the place they still hold so dear—Plains, Georgia:

  • A flyer for Butterfly Daze 2026 — an annual celebration in Plains that honors the butterfly trail Mrs. Carter championed to protect the monarch butterfly.
  • A brochure for Mother Allie’s House — Mrs Carter and Mrs. Wall’s childhood home that has been beautifully restored and is now available as a charming vacation rental. Wouldn’t that be memorable and fun?
  • A copy of Sumter County Living magazine, featuring a lovely article about Mrs. Wall (page 66! 🙂 )
  • Small packages of Plains Peanuts (so delicious and completely addictive!)

The class was a beautiful picture of a family working together. Julie took the lead on demonstrating and preparing the dishes while Courtney assisted her, making sure everything was ready for each step. Mrs. Wall sat with them, the steady heart of the demonstration, providing her wisdom and a beautiful, welcoming smile.

This year, the stars of the show were three classic recipes: Cheese Straws, Rosalynn Carter’s Famous Cheese Ring, and a simple and delicious Peanut Butter Pie.

They shared their secrets while they worked — like how much grating your own extra-sharp cheese (not buying pre-grated!) makes recipes better and the importance of using only Duke’s mayonnaise. (I’m never without a jar of Duke’s in my own refrigerator — it truly is a staple! If you’ve never tried it, you are missing out!)

The real highlight came at the end, when we all sat down to enjoy the delicious cheese ring and cheese straws and peanut butter pies together.

After I left that day, I thought back to my 10-year-old self in the Bible bookstore holding the biography of Mrs. Carter. I realized that the real blessing of this class wasn’t just the food (though it was wonderful!) It was the connections.

We live in a world that can sometimes feel so divided, but in that room, surrounded by a recipe, a conversation, and the beautiful smiles of new friends, I was reminded that we really do all have so much in common. Sometimes, a simple recipe and a kind conversation can bridge the gap, can encourage us, and can remind us that things are still so good.

The best recipes aren’t just lists of ingredients… they are the ones that connect our past to our present, and our hearts to new friends.

Reba’s Place

Driving home on U.S. highway 75 after a quick getaway to Dallas this past weekend, my friends and I spotted a billboard for “Reba’s Place”, a restaurant in Atoka, Oklahoma…. Our little group loves road trips and exploring and discovering new places….so by the time we passed a second billboard advertising the restaurant we were thinking….why not?

The restaurant at 301 East Court Street sits only a few blocks off the main highway, and it is definitely a stop worth making…

The little town of Atoka (population 2,953) is the county seat of Atoka County. The town was founded in the 1850’s, and by 1858, the famous Butterfield stage line was carrying mail and passengers to the town. By 1868, an Atoka post office was established. Atoka thrived and grew….

Fast forward to the early 2000’s…. Atoka’s population was no longer steadily growing. In fact, it experienced periods of decline. Beautiful old downtown buildings were falling into disrepair.

Carol Ervin, the economic director for the town, decided a plan must be formulated to redevelop the area. Every year, eight million vehicles passed through the edge of the little town on U.S. highway 75….but unfortunately they were not stopping in Atoka. Carol and her team rolled up their sleeves and went to work….brainstorming, researching, and thinking of ways to revitalize Atoka…and in time, one idea in particular stood out.

They decided to call on one of Atoka County’s most well-known natives, country music singer and actress Reba McEntire, to pitch their idea…

Reba grew up in Atoka County. She was raised on her parents’ ranch in Chockie, an unincorporated community just north of Atoka. When her mother, Jackie, became ill with cancer, Reba came home to help with her care. Mrs. McEntire passed away in March of 2020 – and after that loss, Reba told her sister Susie that she was interested in a legacy project – something that would make their parents proud…..and shortly thereafter she received a call from Carol Ervin.

Carol and her team wanted to partner with Reba, on a big dream project….and Reba was interested. However, when she found out that the project was a restaurant she had some doubts. Knowing that restaurants are tough business and many fail, Reba expressed her concerns…but Carol and her team persisted – and Reba agreed to give it a try.

The building they had chosen, a 15,000 square foot 3-story former Masonic Lodge, was over 100 years old. Reba came to see the proposed building, and with fingers crossed the Atoka committee took her on a tour. Things didn’t go well however – in fact, while they were there a frighteningly dangerous situation occurred… The group explored the building – climbing the stairs from the first floor to the second, then the second to the third. While they were on the third floor, the old staircase they had just climbed suddenly collapsed, crashing down to the ground floor and leaving everyone trapped. Thankfully, the Atoka fire department arrived quickly, set up a very long ladder, and got everyone out safely. The crisis was averted – and the renovations began. (Check out this short video of the rescue!)

Reba’s place officially opened on January 27, 2023, a 50-50 collaboration between Reba herself and the Choctaw Nation. Just over two years later it is going strong – serving over 300,000 guests from all over the U.S. and other countries in its first two years. They are expecting this year to be their busiest yet. One Atoka resident, Donna Hardman, said that since Reba’s Place opened, other businesses have picked up in customers and more businesses have moved into town. Carol Ervin originally thought it would take 10 to 12 years to make downtown Atoka and the city more lively, but once Reba McEntire entered the picture, the plan then turned into a two year success.

Entering the restaurant is fun! There are costumes and personal items of Reba McEntire throughout the building. A chair copied from “The Voice” television show is there for photo ops. Inside the restaurant, giant video screens play clips from the Reba show, as well as fun interviews, video shoots, and more. A small stage features live music while you eat.

The service is great and the menus have lots of good options. All of the beef is supplied locally by the Choctaw Nation’s beef program. At the end of the meal, there is a special treat that’s REALLY good…..but I will leave that as a surprise in case you visit. 🙂

The first two floors are restaurant space. The third floor (which you can reach by climbing the sturdily repaired staircase or by elevator) is not a dining area, but it is incredibly special. First of all, there is a nice gift shop with lots of fun things to browse like t-shirts, caps, music, Lodge cookware, candies, soaps, housewares and books (including a book from Reba called “Not That Fancy: Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots”). There are also unique items like a fold-up portable “suitcase” barbecue grill, unique gift ideas, and these really cute metal lunch boxes. (I was tempted to buy one!)

In a large corner of the upstairs space, there are beautiful big windows, several comfy couches and chairs, and a huge library of books you can settle in to relax and read if you like. This area, called “Jac’s Library” is a tribute to Reba’s mother, Jacqueline, who was an avid reader. Reba and her sister Susie spent months going through their mother’s things after her passing and decided something special must be done with her massive book collection. Many of Mrs. McEntire’s books are now shelved in “Jac’s Library” for visitors to sit, relax, read, and enjoy. (Just be respectful, and put them back!)

Take the time to visit if you’re traveling highway 75! I think you’ll be really glad you did!

Want to learn more?

Click here for an interesting interview with Reba about the restaurant.

Click here for a wonderful article from the New York Times.

Click here to see a short clip of Reba’s mother, Jacqueline, when she had a cameo appearance on the Reba show back in 2002. <3 Don’t miss this one! 🙂

Sources:

https://www.kxii.com/2025/02/11/rebas-place-effect-how-city-atoka-is-revitalizing-downtown/

https://www.oklahomatoday.com/food/the-queen-s-court

https://www.koco.com/article/oklahoma-atoka-reba-mcentire-restaurant-rescue/45770435

The Garrison Studio – An Arkansas Treasure

A few years ago, I was spending a lot of my time on the 7th floor of UAMS hospital in Little Rock. My mother was there for treatment, and we were in the hospital off and on that year for visits lasting several weeks at a time. Mother and I would go for walks a couple of times every day to get out of her hospital room for a bit and to get a little exercise. The hospital hallway made a big loop around the floor. It was perfect for walking! There were beautiful paintings and framed photography hung along the corridors, giving us and the other patients something to see and talk about as we walked along. One painting in particular always caught both of our eyes. It was a standout favorite for both of us. The colors and use of light were so rich and serene and beautiful. We connected with it. It provided a moment of respite, of escape, of peaceful joy during a challenging situation every time we saw it.

As we journeyed through that year, that same painting continued to be a shared spot of joy for us whenever we were back in the hospital. I made a note of the artist’s name, Bill Garrison, telling myself I would research information about him one day when I had more time….I knew then that I would love to have one of his paintings someday…but didn’t really imagine that it would ever be possible for me….

Fast forward now to last year… When I finally did sit down to research this talented artist, I happily discovered that he lives in Russellville, Arkansas. I decided to visit the Bill Garrison gallery last summer, so I made the drive down Arkansas’ scenic highway 7 to the studio showcasing the works of both he and his wife, Gloria (also a wonderful artist!). I had no idea what to expect – and I was a bit nervous. I can sometimes feel timid when meeting new people and often feel awkward in unfamiliar situations and places.

Visiting a gallery was definitely not a familiar routine for me, and as I turned off the highway and drove down their lane, my confidence waned a bit. There was no need for worry, however. When I pulled up, Mr. and Mrs. Garrison came out to greet me like old friends. I instantly felt welcome and comfortable. We chatted for a few minutes then I walked into their studio…..and I was blown away. A large number of incredibly beautiful art was displayed all around the room, all beautifully framed by Mr. Garrison himself.

It was soon obvious that Arkansas is definitely Mr. Garrison’s inspiration. There were lovely scenes painted in locations from around the state all over the walls. Whenever I would exclaim about the beauty of a painting, Mr. Garrison would delightedly tell me exactly where he had found that particular scene to paint. In fact, he showed me that he always puts the GPS map coordinates on the back of each of his works to record where they were completed. I can’t even adequately describe how beautiful they all were…and since I love Arkansas, most every painting was a lovely celebration of my home state.

I knew I wanted to buy a painting – but the decision of which one was difficult! Did I want the beautiful picture of a field painted in Conway County – the county of my birth? Another tempting choice was a landscape of cool greens and blues showing a beautiful stream with trees shading the water and rocks. Another painting displayed a beautifully shaded, peaceful dirt road with spots of sunlight peaking through the canopy of trees. I truly loved them ALL. Mr. Garrison’s art is an Arkansas treasure!

I finally happily settled on a gorgeous work called “Spadra Autumn”. As the title suggests, it features beautiful fall colors and the light in the painting is just breathtaking. I couldn’t wait to get it home and hang it on my wall….and I have enjoyed it every day since. I find myself often taking the time to pause and study it a bit whenever I walk by. It brings me such joy!

Several weeks after buying the painting, I decided to drive down and see if I could locate the spot of this beautiful scene using Mr. Garrison’s GPS coordinates. According to the map, I was looking for a spot just north of Clarksville on a little county road. I was looking from side to side as I drove along slowly, knowing I must be getting close….As I was driving across a small low water bridge I looked to my left….and there was the scene from my painting. The colors were different, because it wasn’t fall yet, but it was still so recognizable and looked so instantly familiar to me. It made me smile – and it made my painting all the more meaningful and enjoyable to see where it had originated.

If you love art…..or Arkansas….or beauty….I highly recommend a trip to the Garrison “Treehouse Studios” Gallery in Russellville. Call for an appointment and head down to see these true Arkansas treasures. I look forward to going back someday myself!

Contact Information:

Treehouse Studios

https://www.facebook.com/BillGarrisonFineArt

Bill Garrison Fine Art

https://www.facebook.com/BillGarrisonFineArt/

Treehouse Studios Website

http://pages.suddenlink.net/billandgloria/index.htm

Glimpses of Excellence – Efforts Truly Matter

plant

Photo memories on my phone came up tonight – reminding me that two years ago was such an incredibly special evening. I thought I would tell you about it….because it is a dear and treasured memory for me….and because it displays a glimpse of excellence that I will explain.

Exactly two years ago this evening, my mother was living in a beautiful little apartment at an assisted living facility. She had only been there a couple of months, but she had already made many friends – including her three table mates in the dining room. Each resident had an assigned seat – and Mother had formed fast friendships with the folks at her table. She enjoyed visiting with them, but she also focused on listening to them and supporting them however she could. As her disease progressed, it became harder for her to walk to the dining area – and so she began eating in her room. She missed her friends and often wondered how they were doing.

Two years ago tonight, one of the nurses – a precious young woman named Victoria, organized a little dinner party. All of the people working there were so busy, but Victoria and some of the other wonderful caregivers found time to bring down tables and chairs to Mother’s apartment. They even had flowers and cheesecake and a little plant to give her as a gift. After setting up the room, they then delivered four carefully prepared meals from the kitchen – and Mother and her three table mates ate together happily in her room that evening. While they were eating and laughing and teasing and talking and catching up – I sat in the other room and just listened. I listened to the happy sounds and was filled with such joy and appreciation for all of the effort. They truly sounded like teenagers!

plant

After they were gone, Mother chattered happily for quite a while – excited about the evening.

It may not seem like a lot (actually it does!) – carrying down tables….and chairs….and getting flowers….and cheesecake….and food….while serving everyone else and making sure all residents’ needs were attended to…

In fact, it was a lot – a lot of work, a lot of effort, and a lot of care. It was definitely going above and beyond….it was a true glimpse of excellence.

When the pictures came up in the photo memories on my phone tonight – I sat and smiled thinking back on that wonderful evening.

It is a precious, treasured memory – and I am forever grateful to each person who had a part in making it happen.

Efforts truly matter.

The Privilege of Prayer

Southern Sideboards cover

I said a little prayer for Mrs. Hunter Gates and her family this week. I guess that’s a little strange because I’ve never met Mrs. Gates, never spoken with her, and in truth I know almost nothing about her. In fact, I am not even certain that she is still living…

Okay, let me back up a bit…

I really enjoy cooking, and I like trying new recipes. It’s popular today to find recipes through internet searches – and I know that can provide a real convenience … .but for me, I much prefer tried and true recipes when I can….recipes that are shared from people – family, friends, or even strangers. Recipes that are handed down through generations – that have traveled with families as they moved about, that have been saved carefully because they are important. The connections these recipes provide make preparing and enjoying meals all the more significant and special. For example – baking a Mexican Chicken casserole using my Mam-ma’s recipe adds a whole new dimension to the cooking experience….connecting me to her, to all the times she baked and served and enjoyed that same casserole to dear family and friends…connecting me to wonderful, loving memories. I can close my eyes and be transported in my mind to her kitchen – smelling the wonderful smells and feeling the love that she shared.

Mexican Chicken Casserole

Preparing my “Creamy Tacos” recipe given to me by my mentor teacher, Marti Hancock, early in my teaching career connects me to her…..and to my teaching team at Branson Cedar Ridge….and to all the wonderful memories of my students during those years when I was learning the craft of my profession.

Creamy tacos

When I make baked eggs for breakfast, a unique and delicious recipe from my cousin Nicki Jean, I am reminded of all the Beeson quail breakfasts on Christmas mornings in Hattieville through the years – the first place I ever tried baked eggs…and it makes me smile and be thankful for those wonderful times.

baked eggs

When I travel, I often search for a local cookbook to bring home as a memento of the place I have visited. Each region of the country has such unique food preferences, cooking styles, and culture. I especially like church cookbooks or junior league cookbooks….because the recipes in these are carefully selected by folks who have taken great pride in preparing unique and delicious dishes for family and friends. The recipes they have chosen to be printed are some that they consider their best….and they are sharing them to bring joy to others.

When I visited Biloxi and Jackson, Mississippi many years ago (2008) for a t-ball tournament my nephew played in, I purchased a cookbook called “Southern Sideboards” which was organized and sold by the Junior League of Jackson, Mississippi. On page one, it states that it features “tested recipes”….and boy, they weren’t kidding. First published in 1978, the cookbook was in its 17th printing and was listed as a “Southern Living Hall of Fame” winner when I purchased it. Of all my cookbooks, it has become one of my very favorites through the years, because it’s so reliable! Every recipe I have prepared from this book has been so good.

Southern Sideboards Cookbook

This week, I tried a new one – “Wild Rice Quiche” by Mrs. Hunter Gates. I was looking for a new quiche recipe – and this one caught my eye because it was so unique…..and because I love wild rice. It was very easy to prepare, and it turned out to be delicious. I will make it again! (That’s the mark of a good recipe for me – will I make it again? If the answer is yes, that means it’s a winner!)

Okay….forgive me….back to the beginning. Whenever my sweet Mother prepared a recipe given to her by a friend or family member, she tried to always say a simple prayer for that person….and she taught me to do the same.

A great cook herself – Mother would often be asked for her recipes – and she would gladly share them. Many years ago, she began including a handwritten note at the end of each one.

“Please say a prayer for me when you make this recipe.”

It was a simple request – but such a very powerful one. Can I be honest? When I was younger, I was a little embarrassed when Mother started writing the little phrase on her recipe cards. I worried (too much!) about what people would think of it….thinking perhaps they would think it silly or inappropriate…

I’ve grown up – and I do not feel embarrassed of it anymore. Instead, I am very proud – and very grateful for her example and the lessons she taught me!

Please say a prayer for me...

In today’s world, social communication platforms, busy schedules, changing social norms, and even the media seem (in my opinion) sometimes bent on dividing us – on breaking down connections and in some ways even encouraging isolation.

Isn’t it much better when we enjoy, support, respect, and care about one another? More importantly, isn’t it a powerful and wonderful privilege and responsibility to pray for one another?

Many of us say a blessing over our meals, we pray for family and friends….and a lot of us say a prayer for strangers when we see an ambulance or emergency vehicle pass by. How fitting that we can also say a quick prayer for others when a trigger brings them to our mind….a trigger such as a recipe they have shared with us. I think it is actually a pretty great idea!

James 5:16

“Therefore, confess your sins to one another and pray for one another, that you may be healed. The prayer of a righteous person has great power as it is working”

Ephesians 6:18

18 And pray in the Spirit on all occasions with all kinds of prayers and requests. With this in mind, be alert and always keep on praying for all the Lord’s people.

The Check Story

When I was a little girl, folks didn’t carry checkbooks in Conway County, AR – because there was simply no need. Businesses had “counter checks” – checks with no individual account numbers printed on them – available by the register at every business. Customers just took a counter check, filled it out as we do any check, signed their name and paid their bill. It was a far simpler time – when trust was something valued and respected. Things were different than they are today…

In first grade, I rode the school bus from Hattieville, AR to Wonderview, AR – around 8 – 10 miles one way. With all the stops, it took a while to get to and from school. On the way home in the afternoons, the bus had to turn off the highway to drop off some kids down a dirt road that ran beside Beeson’s Grocery – my Great-Uncle O.V.’s little country store…….that his dad (my great-granddad) bought around the turn of the 20th century and ran until his death.

Any of we kids that wanted to were allowed to get off the bus and wait at the store until the bus got back. (Let me restate – much simpler, more trusting times.) If we were lucky, we had some change in our pockets and we could buy something at the store – a Coca-Cola, a candy bar, or my favorite – a frozen orange sherbet push-up. If we were without any cash, we could just run around and play outside until we had to climb back onto the bus. It was a MUCH better day when we had some pocket change! 🙂

One day, Miss Betty (my first grade teacher) taught all of us about writing checks. To this day, I’m really not certain WHY we were taught that in the first grade, but I remember how much fun it was to write them on those blank practice checks she had. We felt like big stuff!

Application of new knowledge is always important – and I was ready to put mine into place that afternoon when we clambered off the bus. I walked into my Uncle O.V’s store and picked up a bag of nacho cheese Doritos, a Coca-Cola, some peanuts, a box of candy cigarettes, a Snickers bar, and best of all – an orange sherbet push-up. I piled all of my treasures on the counter in front of O.V. He watched me quietly and calmly as I picked up a counter check, filled it out as I had been taught, signed my first name “LISA” in large block letters, and looked to him for the total. Grinning very slightly, he rang everything up and gave me the amount. I finished the check carefully and handed it to him – and he handed me my bag of goodies.

I left the store SO excited to tell Mother what I had learned that day.  We could have ANYTHING WE WANTED – ANYWHERE – as long as they had counter checks available!  It was like winning the lottery!!!  I thought I had discovered the Promised Land!  I smiled all the way home and got off the bus with the plastic push-up stick still in my mouth – happily carrying my bag of precious loot.

When Mother heard my story, she did not have the great enthusiasm and joy I had eagerly anticipated. She explained to me that in order to WRITE checks – you first had to put MONEY in the bank. What a crushing disappointment! She then further dashed my hopes by telling me that we had to take all of those precious items in my sack back to O.V. and pay him for the push-up I had enjoyed on my bus ride home.

When we got back to the store, O.V. was chuckling and insisted that I keep all of my dishonestly purchased items. He tacked that check up on the wall behind the register and kept it there proudly for a long, long time. I loved it – and I loved him. I have never forgotten how kind he was that day – how kind he always was to me – and what a wonderful man he was. I loved him dearly – and I miss him very much. An ex-Marine, he was generous, tough, soft-hearted, quiet, kind, hardworking, and just an overall great man.

Thank you, O.V.

What Kind of Ripples Are We Making?

I was raised to be kind to others….not just to “be nice” when someone talked to me….but to care….to watch others in order to see when someone needed a kind word, or assistance, or encouragement. My parents showed me by example that we should help other people out whenever we can….and I saw each of them do this over and over and over again throughout my life…. They provided me with such valuable lessons, and I am forever grateful.

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I don’t drive down highway 76 through Branson West, Missouri all that often….maybe a dozen times a year or so…..but every time I do I am cheered and encouraged when I drive past this Taco Bell.

In fact, believe it or not, I usually smile inwardly and actually feel comforted when I see it.

I know this sounds strange. It has nothing to do with Mexican Pizzas, or burritos, or nachos…. Let me explain…

When my Daddy’s Parkinson disease required him to enter a long-term care facility in Kimberling City at a much-too-young age, for several years (until he passed away) my Mother drove the 50-mile round trip to see him every day. (Every single day!) Daddy’s mind was as sharp as always, and his body was very strong – but his balance and coordination suffered greatly. After several incredibly hard, dangerous falls (with no broken bones ever, thank God!), it was time for some much-needed help.

We were very blessed that he was placed in a private room – and he and Mother would spend the days there together.

Each week, for a change of pace, they would load up in Mother’s van and go riding around for a while or go out to get a bite to eat. One of the places they loved going regularly – was the Taco Bell in Branson West. Going out wasn’t easy! The staff at the care facility would help Daddy get out of his room and safely into the van – but of course, once they left on these driving excursion adventures – they were on their own….

…but not really. Because there are kind and caring people everywhere – people who have learned to watch others in order to see when someone needs a kind word, or assistance, or encouragement….people who are bold enough to step in and take action to help. (This is still true today!)

When Mother and Daddy started going to the Branson West Taco Bell, she would get out and help him walk in – and they would enjoy their meal out together. It was their “date” day! On days when his balance was pretty good, not a lot of assistance was needed…..but as it got worse it became harder for one person alone to assist him.

Then one afternoon as I was driving home from work, Mother called me – excited to tell me about the day. They had gone to Taco Bell as usual, and the staff who had seen them come in each week went above and beyond. Mother said before she could get the van parked and get out to go around and help Daddy – two of the young Taco Bell employees were at his door, smiling and telling him that they would walk in with him. Daddy walked in safely with an employee on each arm – and my parents enjoyed their meal together.

After that, almost every time they pulled up at Taco Bell, employees hurried out to the parking lot to assist them.

It brought Mother and Daddy such joy. It made them feel cared about. It provided Mother with some caregiver relief. It allowed my very social father to make new friends. It was a wonderful, observant, caring act of compassion.

And now – almost 15 years later – the memory of all of those folks and their active compassion continues to cheer, encourage, and inspire me even today. The ripples of kindness that they showed over a decade ago are still active.

It makes me wonder- to stop and evaluate – what do I do each and every day to help those around me? What do I do to see the needs, to listen, to encourage, to support?

What kind of ripples am I making?

They last a lot longer than we can ever know. I want to be sure I leave good ones behind in my wake.

For a narrated version of this story – click below.

Just in Case!

Just in case!

A few days ago, a friend of mine walked into a local preschool on a needed errand. As she entered the building, a little girl about three or four years old walked by. She was wearing a princess dress, a costume really, and bright, glittery boots. It was obvious she loved her little outfit and felt very dressed up, confident, and happy. In fact, she was proudly twisting just a bit back and forth to swish her pretty skirt first this way and that. Smiling and looking up sweetly at my friend, the little girl wanted to make sure her pretty outfit was noticed.

Bending down, my friend smiled back at the little girl and told her, “I like your dress”.

The little girl beamed happily and crooked her little finger, beckoning my friend to lean closer to her. “I’ll tell you a secret”, the bright, happy child whispered.

“What is it?”, my friend inquired.

Dramatically, the little girl leaned forward. “I have a bathing suit on under my dress!”, she said proudly.

“A bathing suit in January!?”, my friend replied, “Why are you wearing a bathing suit???”

The little girl cocked her head to one side, lifted her little finger up to emphasize her point, and with twinkly eyes and a bright smile she enthusiastically said, “Just in case!” Then she moved on down the hall with her class.

When my friend told me the story, I asked, “Just in case what???”

“I have no idea,” she said, “but whatever it is, she’s ready for it!”

I’ve thought a lot about this little girl. So often, we spend our days thinking about the responsibilities facing us, of the practical things we need to accomplish, and even sometimes of sadnesses and the worries and cares of the day.

What if, instead, we started each day with a happy “just in case” thought? What if we excitedly prepared for unexpected joys and searched for the blessings in each day?

I think it’s a lesson worth learning.

Thank you, little princess.